Brew Talks

Fellow's Take on Methodical Colombia Limonada de Coco | Brew Recipe | Fellow

Fellow's Take on Methodical Colombia Limonada d...

Here's how we brewed this coconut limeade meets coffee in this super premium and unusual multi-process co-ferment, roasted by Greenville’s Methodical. Rodrigo Sanchez is an incredibly creative producer, renowned for...

Fellow's Take on Bold Bean Kenya Kamwangi AA | Brew Recipe | Fellow

Fellow's Take on Bold Bean Kenya Kamwangi AA | ...

Here's how we brewed this velvety cup of sweetness, spice, and all things nice, roasted exclusively for Fellow by Jacksonville’s Bold Bean. The Kamwangi Coffee Factory processes cherries from 1,500...

Fellow's Take on The Well EA Sugarcane Decaf Colombia | Brew Recipe | Fellow

Fellow's Take on The Well EA Sugarcane Decaf Co...

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Fellow's Take on Alvaro Rodriguez LPET by Hydrangea | Brew Recipe | Fellow

Fellow's Take on Alvaro Rodriguez LPET by Hydra...

Here's how we brewed this International Coffee Day exclusive drop: a uniquely processed Colombia by Berkeley’s Hydrangea. Berkeley-based Hydrangea specialize in sourcing unusual fruit-forward coffees. This lot went through a...

Fellow's take on Utopian Obsidian | Brew Recipe

Fellow's take on Utopian Obsidian | Brew Recipe

Utopian is dedicated to creating a sustainable supply chain, and this blend combines two Latin American coffees that are Regenerative Organic Certified: the highest standard for organic agriculture. It’s warm...

Fellow's Take on ILSE Qabballe | Brew Recipe | Fellow

Fellow's Take on ILSE Qabballe | Brew Recipe

“Qaballe” means cold, because of the chilly high-elevation climate this coffee was grown in, up to 2,350 MASL. It was processed by Ture Waji, known as “The King of Guji”...

Fellow's Take on Watercolor by Methodical | Brew Recipe | Fellow

Fellow's Take on Watercolor by Methodical | Bre...

Methodical crafted this versatile blend like a watercolor, where colors smoothly fade into each other. Like the best blends, it’s balanced with the complexity of well-sourced single origins: equal parts...

Fellow's Take on Ethiopia Banko Taratu Natural by Klatch | Brew Recipe | Fellow

Fellow's Take on Ethiopia Banko Taratu Natural ...

Here's how we brewed this perfect late summer pick-me-up, delicious iced and hot, roasted exclusively for Fellow by Southern California’s Klatch Coffee. This coffee comes from the Banko Taratu processing...

Fellow's Take on Maximino Gutiérrez Tejada by Monogram | Brew Recipe | Fellow

Fellow's Take on Maximino Gutiérrez Tejada by M...

Here's how we brewed this super-expressive yet balanced Colombian coffee, roasted in Calgary, Canada by Monogram Coffee. Maximino Gutiérrez Tejada is an innovative Colombian producer, born into a coffee-growing family....

Fellow's Take on Little Wolf Ethiopia Gargari Gutiti by Little Wolf | Brew Recipe | Fellow

Fellow's Take on Little Wolf Ethiopia Gargari G...

Here's how we brewed this exceptional Ethiopia natural from Little Wolf Coffee Roasters - exclusive to Fellow! This lot consists of small Kurume cherries, a regional Ethiopian Landrace subvariety, grown...

Fellow's Take on Nasa We’sx Indigenous Coffee by Devoción | Brew Recipe | Fellow

Fellow's Take on Nasa We’sx Indigenous Coffee b...

Here's how we brewed unique Colombian coffee grown by an indigenous community in Tolima, and roasted while super-fresh by Brooklyn’s Devoción. Devoción is a pioneering roaster offering the freshest coffees...